Our Macarons Collection
We offer tasty and feather-light macarons made in the old European confectionary tradition. We use only the finest ingredients and they are made fresh, every day.
Whether you are celebrating a special occasion or just want to indulge your senses, treat yourself to an assortment of our famous macarons.
Caramel Macaron
These golden-brown Salted Caramel Macarons combine the classic delicate French cookie with a sweet homemade caramel ganache. Each with a perfect pinch of salt.
Chocolate Macaron
This dark chocolate macaron contains a ganache with chocolate from Venezuela dark. This gives it a rich, decadent flavor that is absolutely unforgettable.
Citron Macaron
The bright yellow color of this macaron betrays its fresh lemon ganache. It adds lightness to an already feather light macaron and heightens the senses.
Framboise Macaron
This brightly dual-colored macaron joins Madagascar vanilla ganache with Raspberry jelly to create a wonderfully sunny taste sensation. It’s a favorite of adults and children.
Mocha Almonds Macaron
A chocolate lover’s dream! Velvety mocha flavored ganache filled macarons with crunchy pieces of caramelized almonds.
Pistache Macaron
This macaron has double the pistachio flavor. A pistachio infused shell accompanies a pistachio and white chocolate ganache for an immensely rich and satisfying flavor.
Rose Lychee Macaron
There is a delicate flavor and aroma to this Rose flavored ganache with Lychee Purée that perfectly complements the light texture of this confection.
Thai Tea Macaron
For a taste of traditional Thailand, try the Ganache in this macaron, it’s infused with a Thai tea extract originating from the north of Thailand.
Uganda Macaron
A pure Origin Uganda Dark Chocolate ganache macaron with notes of caramel and nuts. Each dusted with dark chocolate flakes on the outer shell.
Vanilla Macaron
A Madagascar vanilla ganache gives this macaron its intensive and natural flavor. It is absolutely unmatched and must be tasted to be fully appreciated.
Our Macarons are available in assortments of 6 or 12 flavours.
About Macarons
A macaron is a sweet meringue-based confection made with egg white, icing sugar, granulated sugar, almond powder or ground almond, and food coloring.
The macaron commonly consists of a ganache, buttercream or jam filling sandwiched between two cookies. The name is derived from the Italian word macarone (the meringue).
The confection is characterized by a smooth squared top, a ruffled circumference (referred to as the “foot” or “pied”), and a flat base. It is mildly moist and easily melts in the mouth.
Suggestions for enjoying Macarons
To ensure best quality please consume within 3 days of purchase.
Keep refrigerated between 5°C – 10°C
Take the macarons out of the refrigerator and keep in the box at room temperature for 15 minutes before consumption to ensure the best flavor.

